Easy Taco Rice

Easy one pot taco rice. Serve with salad and chips.

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Step 1

Scramble meat, drain grease.

Step 2

Add seasoning and mix well

Step 3

Add salsa, corn and half a cup of cheese and stir to combine

Step 4

Add broth and uncooked rice, stir to combine, then bring to a simmer

Step 5

Top with remaining cheese, cover and cook on low for 10 minutes, or until rice has absorbed the broth

Step 6

Top with sour cream and serve with a salad and chips