Sheet Pan Steak Fajitas
100%
0
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories377.6 kcal (19%)
Total Fat14.4 g (21%)
Carbs42.5 g (16%)
Sugars2.3 g (3%)
Protein22.1 g (44%)
Sodium305.5 mg (15%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 425 degrees.
Step 2
Put bell peppers and steak on sheet pan
Step 3
Drizzle with oil. Sprinkle with seasonings. Spritz with lime juice.
Step 4
Bake for 10 -15 minutes. Remove and let rest for 5-10 minutes.
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