Chilli Garlic Noodles

troöma subscription no thanks low calorie low carb chilli garlic noodles yes I love chilli garlic noodles, and when I discovered that you can make them with shirataki, I was so excited! In this recipe more than any other I've tried, the result is VERY close to the real thing and here’s how to make it Ingredients: Shirataki / konjac noodles 2 garlic cloves, minced 1 spring onion, chopped 6 large prawns Sauce: 2 tbsp soy sauce 1 tbsp water 1 tbsp black vinegar 1 tsp sesame seeds 1 tsp chilli oil 1 tsp sesame oil 1 tsp sugar/erythritol (natural sweetener) 4 dashes of maggi seasoning sauce Methods: - rinse the shirataki noodles 5-6 times, then drain - mix all the sauce ingredients until well combined - in a frying pan, add a little bit of oil, add garlic and prawn. Stir for 1 minute then add the white part of spring onion and sauce mixture. Add in the shirataki noodles, stir for few minutes until the sauce reduce - garnish with spring onion and coriander All my cooking and baking recipes are available on (iOS) it’s a free social cooking app for anyone to share and save recipes. Join thousands of cooks sharing their favourite recipes and discover every cuisine imaginable (link in my bio)

Unbalanced

% Daily Values based on a 2,000 calorie diet