By Anna Heeley
Double Pepper Chicken
Instructions
Cook:35min
Jamie Oliver 7 Ways - page 192
Updated at: Sat, 27 Jan 2024 20:26:36 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories421 kcal (21%)
Total Fat8.4 g (12%)
Carbs39.5 g (15%)
Sugars7.3 g (8%)
Protein46.4 g (93%)
Sodium703.3 mg (35%)
Fiber12 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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