Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
64
High
Nutrition per serving
Calories898.3 kcal (45%)
Total Fat17.3 g (25%)
Carbs154.4 g (59%)
Sugars33.4 g (37%)
Protein39.7 g (79%)
Sodium2344.1 mg (117%)
Fiber37.9 g (135%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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