Spaghetti Bolognese

Name: Spaghetti Bolognese
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: European, Italian, Mediterranean
Ingredients: 500 g 5% lean beef mince; 400 g passata; 400 g chopped tomatoes; 2 tbsp tomato puree; 1 tbsp Worcestershire sauce or Henderson's relish; 2 beef stock cubes crumbled; 1 tbsp dried oregano; 1 tbsp dried basil; 1 medium carrot peeled and grated; 150 g mushrooms sliced; 1 courgette grated; 1 large onion peeled and finely diced; 4 cloves garlic peeled and crushed; 1 leek finely diced; low calorie cooking spray; 600 g dried spaghetti