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Darya Osiyuk
By Darya Osiyuk

šŸ„žšŸ„„Fluffy coconut pancakesšŸ„„šŸ„ž

Do you like coconut?šŸ„„šŸ„° these fluffy coconut pancakes topped with mango and peanut butter were just what I needed for breakfast this morningšŸ„­šŸ™ŒšŸ»ā£ā£ ā£ā£ šŸ„žšŸ„„Fluffy coconut pancakesšŸ„„šŸ„žā£ā£ Makes 2 servingsā£ āœØingredientsāœØā£ā£ - 120g flour (1 cup)ā£ā£ - 1.5 tbsp sugarā£ā£ - 1 tsp baking powder ā£ā£ - Pinch of saltā£ā£ - 1 tbsp chia seedsā£ā£ - 2 tbsp shredded coconut ā£ā£ - 200ml coconut milk (5/6 cup) ā£ā£ āœØmethodāœØā£ā£ 1. Add all the ingredients into a bowl and mix until well combined. ā£ā£ 2. Cook on a hot pan with a little butter until golden brown on both sides. ā£ā£ ā£ā£ ā£ā£ ā£ā£ ā£ ā£
Updated at: Thu, 22 Feb 2024 10:09:18 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
43
High

Nutrition per serving

Calories565.1 kcal (28%)
Total Fat31.3 g (45%)
Carbs65.9 g (25%)
Sugars13.4 g (15%)
Protein10 g (20%)
Sodium379.8 mg (19%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Add all the into a bowl and mix until well combined.
Step 2
2. Cook on a hot pan with a little butter until golden brown on both sides.
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