Baked Brie Pasta

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 350°F.

Step 2

Using a sharp knife, cut the Brie in half. Set it aside.

Step 3

In a baking dish, toss together the tomatoes, spinach, mushrooms, olive oil, garlic powder, salt and basil. Push them to the sides of the dish. Place the wheels of Brie in the center.

Step 4

Bake until the rind has softened and the cheese is melted, about 35 minutes.

Step 5

While the cheese is baking, bring a large pot of salted water to a boil. Add the pasta and cook until al dente. Drain and set it aside.

Step 6

Remove the cheese from the oven and immediately stir it together with the tomatoes until combined. Stir in the pasta then serve.