Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories383.9 kcal (19%)
Total Fat25 g (36%)
Carbs39.7 g (15%)
Sugars16.8 g (19%)
Protein6.7 g (13%)
Sodium1617.5 mg (81%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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