Tacos
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Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories566.8 kcal (28%)
Total Fat38.7 g (55%)
Carbs22.9 g (9%)
Sugars2.9 g (3%)
Protein29.6 g (59%)
Sodium835.9 mg (42%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Fry mince and add in taco seasoning


Step 2
Chop tomatoes and cucumber

Step 3
Grate cheese

Step 4
Prepare tacos

Step 5
Mix all ingredients together and served in taco shells
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