Vegetable Asopao

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Step 1

1 tbsp olive oil

Step 2

2 tsp sazon seasoning (equal parts annatto powder, oregano, garlic powder, cumin & coriander)

Step 3

1/4 cup sofrito or (1/2 chopped yellow onion, 2 minced cloves garlic, 1/2 cup minced cilantro, and 1/2 chopped bell pepper)

Step 4

1/2 red bell pepper, diced*

Step 5

1/2 carrot, diced*

Step 6

½ zucchini, diced*

Step 7

1 stalks celery, diced

Step 8

1-2 bay leafs

Step 9

½ a 8oz can tomato sauce

Step 10

2 cups vegetable stock

Step 11

1/2 cup water

Step 12

1/2 cup brown rice, rinsed

Step 13

1/2 cup peas

Step 14

½ cup pigeon peas

Step 15

½ tsp salt

Step 16

pepper to taste

Step 17

fresh cilantro to garnish

Step 18

a squeeze of lime to garnish