By Lauren Gustafson
Chicken Tortilla Soup
6 steps
Prep:10minCook:25min
Updated at: Thu, 17 Aug 2023 11:27:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories531.3 kcal (27%)
Total Fat21.2 g (30%)
Carbs61.8 g (24%)
Sugars21.8 g (24%)
Protein26.2 g (52%)
Sodium3611.3 mg (181%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a 4-quart pot, bring broth and water to a boil. Reduce heat and stir in soup mix, (pre-cooked) chicken, and salsa
Step 2
Return to a simmer, cover, and cook for 25 minutes.
Step 3
Serve as is or garnish with tortilla chips on top!
Inventive Variations:
Step 4
Optional garnishes of chopped fresh cilantro, diced fresh avocado, or thin slices of fresh lime make a festive presentation!
Step 5
Shrimp can be used instead of chicken for a delicious shrimp tortilla soup! Use 1 Ib. peeled and deveined or frozen baby shrimp. Add for last five minutes of cooking time.
Tortilla Soup Mix
Step 6
Available at Amazon/ Whole Foods/ Kroger/ HEB Frontier Soups Homemade in Minutes South Of The Border Tortilla Soup, 4.5 oz, 2 pk https://www.amazon.com/dp/B00KPSR6WM/ref=cm_sw_r_cp_api_glt_fabc_XSBREC879YHKSWDHJKQC?_encoding=UTF8&psc=1
Notes
4 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Under 30 minutes