salmon bowl

tastes like sushi for less than half the price

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Step 1

get the brown rice started cooking (I like to make extra as this can be a two day in a row meal)

Step 2

cook salmon with desired seasonings and cook for 25 mins at 425°F

Step 3

when salmon and rice are done, put rice into a large bowl

Step 4

cut up salmon and put into bowl with rice

Step 5

prepare avocado, imitation crab, and spicy mayo and add all to the bowl

Step 6

add crushed up seaweed to your preference

Step 7

enjoy the best cheap sushi you'll ever have

Step 8

just mix the ingredients in an extra cup or bowl until smooth. add more of either ingredient to taste