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Jessica Ivy
By Jessica Ivy

salmon bowl

8 steps
Prep:7minCook:30min
tastes like sushi for less than half the price
Updated at: Thu, 14 Mar 2024 11:21:36 GMT

Nutrition balance score

Great
Glycemic Index
53
Low
Glycemic Load
33
High

Nutrition per serving

Calories755.8 kcal (38%)
Total Fat47.4 g (68%)
Carbs63.4 g (24%)
Sugars6.1 g (7%)
Protein23.6 g (47%)
Sodium823 mg (41%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
get the brown rice started cooking (I like to make extra as this can be a two day in a row meal)
Step 2
cook salmon with desired seasonings and cook for 25 mins at 425°F
Step 3
when salmon and rice are done, put rice into a large bowl
Step 4
cut up salmon and put into bowl with rice
Step 5
prepare avocado, imitation crab, and spicy mayo and add all to the bowl
KnifeKnife
Cutting BoardCutting Board
Step 6
add crushed up seaweed to your preference
Step 7
enjoy the best cheap sushi you'll ever have

for spicy mayo

Step 8
just mix the ingredients in an extra cup or bowl until smooth. add more of either ingredient to taste

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