1/2
2/2
100%
1
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories415.5 kcal (21%)
Total Fat2.5 g (4%)
Carbs92.3 g (36%)
Sugars30.3 g (34%)
Protein8.5 g (17%)
Sodium512.2 mg (26%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
