Loaded mac & cheese

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Fry bacon bits until crispy

Step 2

Pull bacon out and add the peas in the same pan

Step 3

Make a bechamel sauce by melting the butter, add flour and then stir in milk until flour paste dissolves and the sauce has thickened

Step 4

Add in cheese, be careful that this will thicken the sauce significantly

Step 5

Add cooked pasta and mix with sauce

Step 6

Bacon and peas served on top of combined