Quick red sauce
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By Stephanie Williams
Quick red sauce
4 steps
Prep:20minCook:2h
Updated at: Sat, 06 Apr 2024 02:11:33 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
3
Low
Nutrition per serving
Calories64 kcal (3%)
Total Fat1.8 g (3%)
Carbs9.3 g (4%)
Sugars5.2 g (6%)
Protein2.6 g (5%)
Sodium238.9 mg (12%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Saute mushrooms and onion in evoo until golden brown. Add tomato paste while stirring
Step 2
Deglaze with red wine. Then pour in chicken stock
Step 3
Pour in tomatoes
Step 4
Simmer 1-2 hours while stirring every 15-30 minutes
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