Nutrition balance score
Good
Glycemic Index
55
Low
Nutrition per recipe
Calories4708.5 kcal (235%)
Total Fat191.9 g (274%)
Carbs399.2 g (154%)
Sugars16.3 g (18%)
Protein331.4 g (663%)
Sodium8156.8 mg (408%)
Fiber15.6 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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Notes
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