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Arianne Gelderblom
By Arianne Gelderblom

Preistampot met amandel

9 steps
Cook:25min
Updated at: Sat, 04 May 2024 21:58:30 GMT

Nutrition balance score

Great
Glycemic Index
70
High
Glycemic Load
33
High

Nutrition per serving

Calories387 kcal (19%)
Total Fat19.2 g (27%)
Carbs47.8 g (18%)
Sugars6.2 g (7%)
Protein9.5 g (19%)
Sodium38.6 mg (2%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Snijden: aardappelen - schillen en in stukken; prei - in ringen
Step 2
Aardappelen koken
Step 3
prei wassen en bakken in boter
Step 4
Aardappelen afgieten + droogstomen
Step 5
verwarmen: melk + rest boter
Step 6
Aardappelen stampen > prei en melk toevoegen
Step 7
Heel kort verwarmen + op smaak met peper en zout
Step 8
Op bord: stamppot + amandelen
Step 9
Eventueel: jus?!

Notes

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