Sweet and Sour Meatballs
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1
By Melinda Colby
Sweet and Sour Meatballs
Beef meatballs in a sweet and tangy sauce. Serve over rice.
From Colby Family Recipe box
Updated at: Fri, 10 May 2024 02:27:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories2874.7 kcal (144%)
Total Fat156.8 g (224%)
Carbs208.7 g (80%)
Sugars117.1 g (130%)
Protein149.3 g (299%)
Sodium3921.9 mg (196%)
Fiber14.3 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Meatballs
1.5 lbsground beef
¾ cupsRolled oats
2eggs
½ cuponions
chopped
½ cupmilk
1 tspsalt
black pepper
1 tspworcestershire sauce
Sauce
Instructions
Meatballs
Step 1
Combine all ingredients, mix well and form into balls. Place 2 inches apart in a baking pan.
Sauce
Step 2
Combine all ingredients in a sauce pan on medium heat, stiring frequently. Once boiled, pour over meatballs.
Step 3
Bake at 350 degrees for 30 minutes
Notes
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Makes leftovers
