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Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories475.3 kcal (24%)
Total Fat22.2 g (32%)
Carbs56.7 g (22%)
Sugars7.4 g (8%)
Protein22.7 g (45%)
Sodium91.9 mg (5%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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