Quick Drumstick Recipe (Murungaikkai Thokku)

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Step 1

In a pan add 2 tbsp oil and add 1/2 tsp mustard seeds and let it splutter

Step 2

To this add 1 finely chopped onions and cook until it turns translucent.

Step 3

Now add the 2 finely chopped tomatoes and cook it until it turns mushy.

Step 4

To this add the 2 chopped drumsticks and 2 diced Brinjal and cook it for 2-3 minutes.

Step 5

Now to this add 1/4 tsp turmeric powder, salt as per your taste and 2 tbsp Kulambu Chilli Powder. Mix it well and Cook for another 3-4 mins.

Step 6

Now add little water to it and cook on low flame until oil starts to ooze out from the sides.

Step 7

Once the oil oozes out from sides, add curry leaves and turn off the flame. Now serve the thokku with hot rice.