Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories627.4 kcal (31%)
Total Fat19.3 g (28%)
Carbs91.8 g (35%)
Sugars19.9 g (22%)
Protein26 g (52%)
Sodium919.4 mg (46%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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