Egg bagle sandwich (not my pic)

If youre craving something savory but dont really want all of the extra calories or sodium try this low cal yummy egg sandy!

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Step 1

Step 1. Cut youre bagle and pop it in the toaster at setting 1 (lowest setting)

Step 2

Step 2. Crack your egg over the stove on a flat pan at the lowest setting and cover with lid

Step 3

Step 3. Put youre egg on one side of the bagle and put youre salt and everything seasoning on top.

Step 4

Step 4. Devour!