Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories224.3 kcal (11%)
Total Fat11.7 g (17%)
Carbs29.4 g (11%)
Sugars16.9 g (19%)
Protein3.5 g (7%)
Sodium79.4 mg (4%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
