Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories515 kcal (26%)
Total Fat29 g (41%)
Carbs44.4 g (17%)
Sugars4.6 g (5%)
Protein22.9 g (46%)
Sodium649.3 mg (32%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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