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By Sergei

Toast with avocado and egg

Updated at: Tue, 25 Jun 2024 08:33:42 GMT

Nutrition balance score

Good
Glycemic Index
55
Moderate
Glycemic Load
13
Moderate

Nutrition per serving

Calories465.7 kcal (23%)
Total Fat31.8 g (45%)
Carbs23.6 g (9%)
Sugars3.9 g (4%)
Protein24.2 g (48%)
Sodium1360.9 mg (68%)
Fiber7.1 g (26%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Roast slice of bread on skillet (2sides)
SkilletSkillet
Grain breadGrain bread
Step 2
Mesh avocado and put it on bread Add sliced mozzarella and sliced tomato and boiled egg (Benedict) on top
AvocadoAvocado0.5
TomatoTomato0.5
MozzarellaMozzarella0.5
eggegg1
Step 3
Spread olive oil on top Season with salt pepper and Italian seasoning
saltsalt
pepperpepper
italian seasoningitalian seasoning

Notes

2 liked
0 disliked
Delicious
Go-to
Under 30 minutes
Easy
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