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2/2
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1
Nutrition balance score
Good
Glycemic Index
46
Low
Nutrition per recipe
Calories1113.5 kcal (56%)
Total Fat51.9 g (74%)
Carbs102.9 g (40%)
Sugars16.5 g (18%)
Protein51.8 g (104%)
Sodium2191.1 mg (110%)
Fiber17.8 g (64%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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