Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories404.4 kcal (20%)
Total Fat12.9 g (18%)
Carbs52.8 g (20%)
Sugars7 g (8%)
Protein23.8 g (48%)
Sodium556.5 mg (28%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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