Easy Vegan Orange Chicken — Abbot's
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By Charlane Leslie
Easy Vegan Orange Chicken — Abbot's
How to make vegan orange chicken at home in less than 30 minutes. Abbot’s Butcher plant-based Chick’n makes it easy.
Updated at: Thu, 18 Jul 2024 17:14:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Nutrition per serving
Calories1096 kcal (55%)
Total Fat35.4 g (51%)
Carbs164.2 g (63%)
Sugars91.3 g (101%)
Protein32.8 g (66%)
Sodium2448.8 mg (122%)
Fiber11.5 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 cuporange juice
¼ cupcoconut sugar
2 tablespoonsrice vinegar
3 tablespoonscoconut aminos
0.5 "ginger
grated
2cloves garlic
peeled and minced
¼ teaspoonred chili flakes
2 heaping tablespoonscorn starch
dissolved in 2 tablespoons warm water
1zest from orange
1 packageplant based chicken
chopped chick’n
3 tablespoonscorn starch
1 tablespooncooking oil
preferred
Vegetable medley
try bell peppers, onions, and scallions
Instructions
View on abbots.com
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