Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories1772.3 kcal (89%)
Total Fat105.2 g (150%)
Carbs90.2 g (35%)
Sugars25.9 g (29%)
Protein110.3 g (221%)
Sodium4900.9 mg (245%)
Fiber14.5 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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