Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
21
High
Nutrition per serving
Calories690.2 kcal (35%)
Total Fat29.1 g (42%)
Carbs74.6 g (29%)
Sugars19.1 g (21%)
Protein31.6 g (63%)
Sodium1717 mg (86%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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