Tuna Tortilla Roll (Indian Style)

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Saute 2/3rd of chopped onion in oil till golden brown along with salt

Step 2

Add all powders and masalas and toast for a few seconds

Step 3

Add tuna and some water

Step 4

Continue mixing till tuna and masalas are combined well

Step 5

Turn off heat and set aside for 20 mins to cool down

Step 6

Add remaining 1/3rd of raw onions with 4 tbsp mayonnaise and mix well

Step 7

Wrap with tortilla and serve