Easy savoury pancakes 🥞🧀

Name: Easy savoury pancakes 🥞🧀
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 300g self-raising flour or 2.5 cups); 1teaspoon bicarbonate of soda; 1/4 teaspoon salt; 1 egg; 2 cups milk (476ml); Oil for frying; Grated cheese; Chopped onion; chopped fresh herbs

2 steps

Prep:5minCook:30min

Step up your brunch game at home with these super easy and delicious savoury pancakes 🥞😍

Updated at: Sun, 06 Oct 2024 09:05:45 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories291.5 kcal (15%)

Total Fat14.9 g (21%)

Carbs31.9 g (12%)

Sugars3.6 g (4%)

Protein7.3 g (15%)

Sodium667.1 mg (33%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

300gself-raising flour

1 teaspoonbicarbonate of soda

¼ teaspoonsalt

1egg

476mlmilk

oil for frying

OPTIONAL

Instructions

Step 1

Mix the flour, bicarbonate of soda and salt. Add one egg and milk and whisk well until fully combined. You should have a smooth batter, not too runny. Mix in your favourite savoury ingredients (e.g grated cheese, onion, fresh herbs)

Step 2

Brush a non-stick pan with oil and pour around 1/3rd of a cup of the batter for each pancake. Cook for around 2 mins and flip. Fry until golden-brown on both sides and cooked through. Serve with either fried/poached eggs, bacon/parma ham/salmon, cream cheese/sour cream, avocado, feta, syrup. Happy brunching! 🥞😍