Creamy Tomato and spinach Pasta

Name: Creamy Tomato and spinach Pasta
Prep time: 1 min
Cook time: 15 min
Total time: 16 min
Cuisine: European, Italian, Mediterranean
Ingredients: 250 grams penne; 1 onion diced; 4 cloves garlic minced; 6 tbsp tomato paste; 1 cup Parmesan; 4 cups spinach; 1/2 cup basil leaves; 300 ml heavy cream; 1 tbsp Italian herbs; 4 tomatoes sliced; 1 tsp red pepper flakes

3 steps

Prep:1minCook:15min

Sometimes the simplest recipes are the tastiest ones and this one is no exceptions it’s creamy easy and oh so tasty .

Updated at: Fri, 11 Oct 2024 17:58:35 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories624.9 kcal (31%)

Total Fat33.3 g (48%)

Carbs62.9 g (24%)

Sugars11.1 g (12%)

Protein20.8 g (42%)

Sodium301.8 mg (15%)

Fiber5.6 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

250 gramspenne

6 Tbsptomato paste

1 cupparmesan

4 cupsspinach

½ cupbasil leaves

300mlheavy cream

1 Tbspitalian herbs

4tomatoes

sliced

1 tspred pepper flakes

Instructions

Step 1

Add diced onion to a pan then fry in a little oil until it’s slightly golden . Add the garlic and fry another minute then add the cream and tomato paste

cloves garlic4

tomato paste6 Tbsp

Step 2

Get pasta on and cook it according to package instructions . Add Parmesan salt and pepper to taste red pepper flakes and tomatoes to the sauce and simmer 5 minutes then add the spinach and basil