Nutrition balance score
Great
Glycemic Index
62
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories168.3 kcal (8%)
Total Fat2 g (3%)
Carbs33.9 g (13%)
Sugars23 g (26%)
Protein7.8 g (16%)
Sodium393.9 mg (20%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
미나리를 세척해주세요
Step 2
먹기 좋게 잘라줍니다
Step 3
부침가루와 물을 넣고 반죽을 만들어주세요
Step 4
반죽에 미나리를 넣고 잘 섞어줍니다
Step 5
프라이팬에 반죽을 넣고 잘~ 부쳐줍니다
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