Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories256 kcal (13%)
Total Fat8.5 g (12%)
Carbs38.2 g (15%)
Sugars34.3 g (38%)
Protein8.9 g (18%)
Sodium105.4 mg (5%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
딸기를 손질해주세요
Step 2
믹서기에 딸기와 우유, 연유를 넣어줍니다
Step 3
잘~ 갈아줍니다
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