Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories364 kcal (18%)
Total Fat22.8 g (33%)
Carbs36.3 g (14%)
Sugars27.8 g (31%)
Protein9 g (18%)
Sodium86.1 mg (4%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
아보카도를 손질해주세요
Step 2
잘라줍니다
Step 3
우유, 꿀, 아보카도를 믹서기에 넣고 갈아줍니다
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