Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
6
Low
Nutrition per serving
Calories324 kcal (16%)
Total Fat23 g (33%)
Carbs10.5 g (4%)
Sugars7.6 g (8%)
Protein18.6 g (37%)
Sodium788.4 mg (39%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
김치를 잘라줍니다
Step 2
설탕을 조금 넣고 볶아주세요
Step 3
고기를 넣고 같이 볶아주세요
Step 4
물을 넉넉하게 넣어주세요
Step 5
간장, 고춧가루, 대파를 넣고 간을 해서 끓입니다
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