Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
5
Low
Nutrition per serving
Calories125.3 kcal (6%)
Total Fat8.2 g (12%)
Carbs12.3 g (5%)
Sugars8.5 g (9%)
Protein2.1 g (4%)
Sodium721.3 mg (36%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
콜라비를 손질 후 채썰어줍니다
Step 2
고춧가루,설탕을 먼저 넣고 잘 섞어줍니다
Step 3
식초, 설탕, 참기름, 깨 , 고춧가루를 넣어줍니다
Step 4
골고루 잘 무쳐줍니다
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