Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
20
High
Nutrition per serving
Calories579.5 kcal (29%)
Total Fat25.9 g (37%)
Carbs36.6 g (14%)
Sugars2.4 g (3%)
Protein46.1 g (92%)
Sodium1720.6 mg (86%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
부추를 데쳐줍니다
Step 2
계란지단을 만들어주세요
Step 3
슬라이스햄을 동그랗게 잘라줍니다
Step 4
지단을 햄크기에 맞게 자릅니다
Step 5
계란에 밥을 넣고 감싸줍니다
Step 6
햄으로 리본모양을 만들어서 부추로 감싸줍니다
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