배추전 만드는법 너무 쉽지~

Name: 배추전 만드는법 너무 쉽지~
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian, Korean
Ingredients: 배추 100g; 부침가루 3스푼

4 steps

Prep:10minCook:10min

배추전! 부쳐 먹으면 달달하니 맛있어요

Updated at: Sun, 15 Dec 2024 11:33:22 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories108.8 kcal (5%)

Total Fat0.6 g (1%)

Carbs23.8 g (9%)

Sugars22.4 g (25%)

Protein2.8 g (6%)

Sodium289 mg (14%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

100g배추

3 스푼부침가루

Instructions

Step 1

배추를 손질 합니다

Step 2

세척 해주세요

Step 3

부침가루에 물을 넣고 반죽을 만들어줍니다

Step 4

배추에 반죽을 넣고 팬에 넣고 노릇노릇 부쳐줍니다

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