Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories379.3 kcal (19%)
Total Fat20.2 g (29%)
Carbs34.5 g (13%)
Sugars10.3 g (11%)
Protein18.7 g (37%)
Sodium1651.8 mg (83%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Optional lettuce, kidney beans, sweetcorn
Notes
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