Japanese Pork Meatballs

Name: Japanese Pork Meatballs
Cook time: 40 min
Total time: 40 min
Cuisine: Asian, Japanese
Ingredients: 150g Japanese rice; 1 garlic clove; Ginger; 1 spring onion; 300g pork mince; 1 corn cob; 1 head broccoli; 20g panko breadcrumbs; 20ml sesame oil; 20g miso paste; 20ml mirin; 1 egg white; 1 1/4 tbs olive oil; 20g butter; 2 tsp honey