Nutrition balance score
Good
Glycemic Index
53
Low
Nutrition per recipe
Calories6216 kcal (311%)
Total Fat393.7 g (562%)
Carbs585.3 g (225%)
Sugars111.3 g (124%)
Protein134.2 g (268%)
Sodium4721.3 mg (236%)
Fiber92.6 g (331%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix together pecans and syrup to soak, set aside.
Step 2
Mix everything else together (without nuts/syrup) and bake it at 375 for seven minutes, stir, repeat another 7 minutes.
Step 3
Add the pecans and syrup for the last seven minutes.
Notes
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