Nutrition balance score
Good
Glycemic Index
57
Moderate
Nutrition per recipe
Calories254.6 kcal (13%)
Total Fat1.4 g (2%)
Carbs51 g (20%)
Sugars3.4 g (4%)
Protein8.9 g (18%)
Sodium129.6 mg (6%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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