By Stephanie Gigliotti
One pot shrimp pasta
5 steps
Prep:5minCook:15min
A delicious one pot meal done and on the table in less than 20 minutes!
Updated at: Thu, 17 Aug 2023 08:50:31 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
54
High
Nutrition per serving
Calories703.8 kcal (35%)
Total Fat19 g (27%)
Carbs105.5 g (41%)
Sugars7.7 g (9%)
Protein30.9 g (62%)
Sodium1930.8 mg (97%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Sautée the diced onion in the oil until soft, add salt and pepper and garlic and sautée 1 minute
Step 2
Add the pasta, peas, tomatoes, cream and enough chicken broth to fully cover the pasta.
Step 3
Cover and Cook on high 5 minutes.
Step 4
Add in the shrimp and spinach, cover and cook on high another 5 minutes or until the shrimp is cook through.
Step 5
Add in the cheese and parsley and basil, stir to melt the cheese
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