Sausage and Rice Casserole

A delicious sausage and rice casserole for the family!

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Step 1

Heat the oven to 180 °C. Grease a medium oven casserole and place the rice in it.

Step 2

Cut the boetewors/sausage into pieces and place it on the rice.

Step 3

Sprinkle over the vegetable soup powder and add the boiling water. You can also mix the soup powder and water beforehand to avoid clumps.

Step 4

Bake the dish covered for about an hour until the rice is soft.

Step 5

Gently stir the beans and the tomato sauce with the rice.

Step 6

Sprinkle the cheese over. Serve it hot.