Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
5
Low
Nutrition per serving
Calories196.8 kcal (10%)
Total Fat6.8 g (10%)
Carbs10.8 g (4%)
Sugars3.6 g (4%)
Protein24.5 g (49%)
Sodium285.1 mg (14%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gwhite fish fillets
fresh, sea bass, tilapia or snapper, finely diced
½ cuplime juice
freshly squeezed
½ cuplemon juice
freshly squeezed
1red onion
small, finely diced
1tomato
medium, finely diced
1cucumber
small, peeled, seeded, and diced
1serrano chilies
or jalapeño, finely minced, adjust heat to taste
½ cupfresh cilantro
chopped
1avocado
diced
salt
to taste
black pepper
Tortilla chips
or tostadas, for serving
lime wedges
for garnish
Instructions
View on delishglobe.com
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