Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories402.2 kcal (20%)
Total Fat22.7 g (32%)
Carbs42.9 g (16%)
Sugars15.7 g (17%)
Protein11.5 g (23%)
Sodium71.6 mg (4%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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