Log in
Use App
Log in
By DIN BEK

Fried egg rice

6 steps
Cook:30min
Updated at: Sun, 09 Feb 2025 06:14:33 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
7
Low

Nutrition per serving

Calories456.2 kcal (23%)
Total Fat30.1 g (43%)
Carbs12.5 g (5%)
Sugars0.3 g (0%)
Protein31.5 g (63%)
Sodium412.4 mg (21%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Wash your rice and cook it
Instant PotInstant PotRice
ricerice
oiloil
Step 2
If you decided to go with chicken, cut it to pieces and marinate it for 10 min. And then fry it until it's golden.
KnifeKnife
Cutting BoardCutting Board
BowlBowl
oiloil
spicesspices
chicken breastchicken breast
Step 3
If sausages, just cut it to pieces and fry it
WokWok
KnifeKnife
Cutting BoardCutting Board
sausagessausages
oiloil
Step 4
Crack open 4-5 eggs and mix it with some spices
BowlBowl
ForkFork
eggseggs4
spicesspices
Step 5
Add cooked rice to sausages/chicken then pour mixed eggs on to rice.
eggseggs4
ricerice
spicesspices
Step 6
Mix everything on high temperature When it all cooked you're ready to eat.

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!